Bella Lodi Riserva Oro
aged 24 months

A special tasting and sensory analysis team selects the best cheeses during the ripening period, choosing the best consistency, the best flavour and the strongest fragrance, characteristics supported by ripening for over 24 months.
Ideal for high-end points of sale.
Gold rind, well-ripened, drier, crumbly and granular, with a stronger and yet subtle flavour. To be served with still red wine or white raisin wine.
Obviously, as in the "classic" version, it is absolutely:
- Made only with Italian "Kilometer 0 " raw milk.
- Naturally lactose free.
- Made with 100% clean energy.
- With a unique taste from selected ferments.

The quality of this product has also been recognized by very prestigious international awards
Catalog download
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